Essential Pantry Items to Elevate Your Summer Cooking Experience
In the ever-evolving world of food, new brands are constantly emerging, each offering a unique twist on classic favourites. Here's a roundup of some of the most exciting newcomers that are making a splash in the culinary scene.
First up, Maazah, a sauce company founded by first-generation Afghan American sisters Yasameen and Sheilla Sajady. Their cilantro chutney, packed with vibrant herbs and citrus, is a standout product, making it ideal for salads. Maazah also offers a variety of sauces including chutneys, aiolis, and lentil dips.
Molly Baz, a cookbook author, has joined the fray with her new mayo brand. One of the flavours she launched this year is miso, which is gaining popularity and is particularly known for its versatility as an emulsifier in dressings. Ayoh's mayo, as the brand is named, is a welcome addition to any kitchen.
For those seeking restaurant-grade flavour in a bottle, Momofuku Chili Crunch from chef David Chang's Momofuku empire is a must-try. Known for its bold, complex flavours, it's an excellent addition to soups, noodles, and vegetables.
In the realm of pickles, Grillo's Pickles, a popular brand originating from a Boston sidewalk cart, is now found in various grocers across America. Made with simple, garden-fresh ingredients and cold-pickled for maximum crunch, they're a refreshing addition to any sandwich or salad.
For olive oil enthusiasts, Graza offers a family of single origin oils that are affordable and suitable for daily use in the kitchen. Their oils are bright, clean, and enhance the cooking process, making them a staple in many kitchens.
For those exploring the sober-curious movement, Proxies is an iconic brand offering wine alternatives with layers of fruits, teas, herbs, and spices. Their products are perfect for those who want to enjoy a sophisticated beverage without the alcohol.
Lastly, Flamingo Estate's persimmon vinegar is crafted from Fuyu and Hachiya persimmons. A popular choice for salads, marinades, and as a refreshing shrub, it adds a unique sweetness to any dish. However, the origin of Flamingo Estate is not specified in the text.
Whether you're a foodie or just someone who enjoys a good meal, these new brands are worth exploring. They're bringing fresh flavours and innovative ideas to the table, making dining an exciting adventure once again.