Expanded Food Safety Testing Market in Europe Forecasted to Reach $17.0 Billion by 2034
Headline: Major Laboratories Expand Food Safety Testing Capabilities Across Europe
In recent months, several leading laboratories have announced expansions and new initiatives aimed at enhancing food safety testing across Europe.
Eurofins Scientific has been active on multiple fronts. In December 2024, the company published a study on emerging contaminants in food, such as PFAS, in collaboration with the Dutch Food and Consumer Product Safety Authority (NVWA). A month later, Eurofins opened a new food testing facility in Poland, specializing in GMO detection and allergen testing.
Thermo Fisher Scientific Inc. also made significant strides in food safety testing. In January 2025, the company opened a new food safety testing laboratory in Parma, Italy, focusing on advanced microbiological and chemical testing for food products to ensure compliance with EU regulations. In the same month, Thermo Fisher Scientific launched a new LC-MS/MS system for detecting pesticide residues in food, complying with the latest European Food Safety Authority (EFSA) guidelines.
SGS S.A. expanded its capacity for mycotoxin and heavy metal testing in compliance with EU food safety standards with the acquisition of a food testing laboratory in Germany in February 2025. The company also launched a new digital platform for real-time food safety compliance reporting in December 2024.
Bureau Veritas has expanded its food testing laboratory in Spain to include advanced genomic testing for foodborne pathogens in November 2024. The company also launched a new certification program for sustainable food supply chains in Europe in February 2025, including testing for pesticide residues and food authenticity.
Intertek announced the expansion of its food testing laboratory in the UK in January 2025, focusing on next-generation sequencing (NGS) for pathogen detection and food authenticity. The company also partnered with the German Federal Institute for Risk Assessment (BfR) in December 2024 to develop new testing protocols for microplastics in food.
While the company that expanded its food safety testing capabilities in Europe by opening a new laboratory in Parma, Italy, in January 2025 is not mentioned in the provided search results, it is clear that the food safety testing industry is undergoing significant growth and innovation across Europe. These expansions and new initiatives will help ensure the safety and quality of food products, providing peace of mind for consumers and regulators alike.
