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Transforming Romanian hospitality: Stadio Hospitality Concepts, offering more than just dining experiences, but creating iconic landmarks

Forward-thinking hospitality giant, Stadio Hospitality Concepts (SHC), based in Romania, has undergone significant development over the past few years. This evolution includes expanding their business, polishing their offerings, and consistently improving the customer experience at every venue.

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Transforming Romanian hospitality: Stadio Hospitality Concepts - reinventing dining experiences...
Transforming Romanian hospitality: Stadio Hospitality Concepts - reinventing dining experiences into iconic landmark adventures

Transforming Romanian hospitality: Stadio Hospitality Concepts, offering more than just dining experiences, but creating iconic landmarks

Stadio Hospitality Concepts (SHC) Expands its Reach in Romania's Hospitality Industry

Stadio Hospitality Concepts (SHC), a significant player in Romania's hospitality industry, is making waves with its growing portfolio of premium restaurants. The group, led by entrepreneur Radu Dumitrescu, is known for its commitment to delivering desirable experiences that go beyond just food.

Based in Bucharest, SHC's restaurants are popular choices for special occasions, elegant evenings, and unique business gatherings. Radu Dumitrescu, the founder and CEO of SHC, believes that the group's restaurants are about energy, rhythm, and emotion.

Some of SHC's standout venues include Stadio Atrium, an evolution of Stadio Sports Bar, which offers a sleek art deco ambiance and a contemporary menu. Other notable venues in the portfolio are Stadio Unirii and Stadio Herăstrău.

In addition to its own venues, SHC has grown through key acquisitions such as 18 Lounge (2020), Vacamuuu (2023), and Raionul de Pește (2025). SHC also owns 18Lounge, located on the 18th floor of City Gate South Tower, and Cișmigiu Bistro, located on the top floor of Hotel Cișmigiu.

One of SHC's most distinctive restaurants is NOR - Sky Casual Restaurant, which holds the title of the highest restaurant in Romania, located on the 36th floor of Sky Tower. The group is set to open new locations, aiming to elevate the Romanian hospitality industry.

SHC's venues are known for their memorable vibes and consistent quality. The group offers services for breakfast, brunch, lunch, dinner, business meetings, and celebrations. In an effort to cater to the corporate clientele, the Atrium menu will soon introduce special lunch options.

SHC aims to turn each location into a local landmark, making dining out a regular choice rather than an occasional luxury, despite rising costs affecting the industry and consumers. The group also aims to strengthen its market presence and position its locations as iconic landmarks.

As of now, SHC's portfolio includes 8 premium restaurants, each carefully reimagined to reflect the SHC philosophy and elevate the brand and the revenue. The group is continuing its expansion plans with discipline, vision, and a strong team. However, no publicly available information was found about the specific Romanian cities where Stadio Hospitality Concepts plans to open new locations in the future.

In summary, SHC is a force to be reckoned with in Romania's hospitality industry. With its focus on energy, rhythm, and emotion, the group is setting new standards for dining experiences in the country. Stay tuned for more updates on SHC's expansion plans.

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